Food, wine & miscellaneous subjects

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In addition to experience in providing workable and user-friendly indexes to many high profile cookery titles, I have indexed books in a wide range of subjects including wine, gardening, travel, sport and natural history.

SOME RECENT BOOKS INDEXED:

(the full indexes for many of the titles listed can be viewed through the Amazon ‘Look Inside’ feature, via the links provided)

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Anna Jones  A Modern Way to Eat (Fourth Estate)

Mark Avery  Remarkable Birds (Thames & Hudson)

Nigel Slater  Eat: the little book of fast food (Fourth Estate)

Nigel Slater  Tender: volumes I and II (Fourth Estate)

Stephen Anderton  The Lives of the Great Gardeners (Thames & Hudson)

Jans Ondaatje Rolls  The Bloomsbury Cookbook (Thames & Hudson)

Giorgio Locatelli  Made in Sicily (Fourth Estate)

Raghad Al Safi  The Iraqi Table (Motivate)

Peter Williams  The English Seaside (English Heritage)

Charles Williams  Gentlemen and Players: the death of amateurism in cricket (Weidenfeld & Nicolson)

 

Jacqueline Friedrich  Earthly Delights from the Garden of France: the wines of the Loire (Friedrich)

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